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Category Archives: Terroir

Approach with Abandon

Posted on January 20, 2022 by Roger Harmston Posted in Terroir Leave a comment

Approach with Abandon

Biodynamics has existed for nearly a century and is a trusted method for many small and large producers around the world. The varietals in this French white might not be all that familiar to you, but they are absolutely worth getting to know!

Vermentino is similar in style to Sauvignon Blanc, so is an easy transition for anyone looking to try something new without getting too adventurous.

When paired together with the more popular, medium-bodied, low tannin Viognier, you get a beautiful blend that is a nicely balanced wine.


The harvest is made at night to protect the grapes from oxydation and preserve optimum freshness. Grapes are then directly pressed without maceration, the wine is cooled down and left one fine lees. The two grapes varieties are blended and aged on fine lees in neutral content to bring complexity to the wine.


Viognier can be a tough sell around here.  I’m very glad the Goddess of Wine persists, with new adventures like this. Very worthwhile choice for the Mystery Case.

Thoughts of Roses and lilies come to mind..  It is surprisingly Fresh.Tingly.  but not effervescent.


La Tournee Ferraton Vermentino Viognier

$19.99 Regularly $21.99

13.5% Alcohol

mystery case Vermentino Viognier

Daft. Raving. Potty

Posted on January 18, 2022 by Roger Harmston Posted in Terroir Leave a comment

And you thought that we lived in an era of weird and crazy Heads of State.

You won’t be convinced of that when you’ve wandered through the tales ofthe last 2000 years of mad monarchs and raving rulers.


Add this one to the other 60 odd books published by Tibballs and you’llunderstand that we are just a bunch of crazies amongst a world of scandalous upstarts.


Smile. Shake your head and marvel.  A great read of bite-sized snippets that will keep you entertained. One of the funniest collections I’ve ever read. NOT for the squeamish.

Royalty’s Strangest Characters – Geoff Tibballs,  ISBN 1-86105-827-6

Naramata Bench Excellence

Posted on January 15, 2022 by Roger Harmston Posted in Terroir Leave a comment

This is a lovely vintage with all the characteristics of a good Malbec.

Excellent tannins and oodles of flavour, and a long, lingering finish.

It came as a gift, and we treated it with honour and respect – by enjoying the entire bottle whist doing dinner prep, with dinner, and lingering with chit chat before dessert.

LaFrenz Malbec 2018

Rockyfeller Vineyard

Blend: 88% Malbec and 12% Syrah 

Alcohol: 14.8%

BC Malbec Naramata syrah

How it got to be the way it is

Posted on January 13, 2022 by Roger Harmston Posted in Terroir Leave a comment

The history of Europe every year since 400 BC

https://www.youtube.com/watch?v=UY9P0QSxlnI

Below are nine highlights and catalysts that shifted the dividing lines of the European map:

146 BC – A Year of Conquest

146 BC was a year of conquest and expansion for the Roman Republic. The fall of Carthage left the Romans in control of territory in North Africa, and the ransack and destruction of the Greek city-state of Corinth also kickstarted an era of Roman influence in that region. These decisive victories paved the way for the Roman Empire’s eventual domination of the Mediterranean.

117 AD – Peak Roman Empire

The peak of the Roman Empire is one of the more dramatic moments shown on this animated European map. At its height, under Trajan, the Roman Empire was a colossal 1.7 million square miles (quite a feat in an era without motorized vehicles and modern communication tools). This enormous empire remained mostly intact until 395, when it was irreparably split into Eastern and Western regions.

370 AD – The Arrival of the Huns

Spurred on by severe drought conditions in Central Asia, the Huns reached Europe and found a Roman Empire weakened by currency debasement, economic instability, overspending, and increasing incursions from rivals along its borders.The Huns waged their first attack on the Eastern Roman Empire in 395, but it was not until half a century later—under the leadership of Attila the Hun—that hordes pushed deeper into Europe, sacking and razing cities along the way. The Romans would later get their revenge when they attacked the quarreling Goths and Huns, bouncing the latter out of Central Europe.

1241 – The Mongol Invasion of Europe

In the mid-13th century, the “Golden Horde” led by grandsons of Genghis Khan, roared into Russia and Eastern Europe sacking cities along the way. Facing invasion from formidable Mongol forces, central European princes temporarily placed their regional conflicts aside to defend their territory. Though the Mongols were slowly pushed eastward, they loomed large on the fringes of Europe until almost the 16th century.

1362 – Lithuania

Today, Lithuania is one of Europe’s smallest countries, but at its peak in the middle ages, it was one of the largest states on the continent. A pivotal moment for Lithuania came after a decisive win at the Battle of Blue Waters. This victory stifled the expansion of the Golden Horde, and brought present-day Ukraine into its sphere of influence.

1648 – Kleinstaaterei

The end of the Holy Roman Empire highlights the extreme territorial fragmentation in Germany and neighboring regions, in an era referred to as Kleinstaaterei.

Even as coherent nation states formed around it, the Holy Roman Empire and its remnants wouldn’t coalesce until Germany rose from the wreckage of the Franco-Prussian War in 1871. Unification helped position Germany as a major power, and by 1900 the country had the largest economy in Europe.

1919 – The Ottoman Empire

The Ottoman Empire—a fixture in Eastern Europe for hundreds of years—was in its waning years by the beginning of the 20th century. The empire had ceded territory in two costly wars with Italy and Balkan states, and by the time the dust cleared on WWI, the borders of the newly minted nation of Turkey began at the furthest edge of continental Europe.

1942 – Expanding and Contracting Germany

At the furthest extent of Axis territory in World War II, Germany and Italy controlled a vast portion of continental Europe. The map below shows occupied land and areas of influence at the height of Germany’s territorial expansion.

After the war, Germany again became fragmented into occupation zones—this time, overseen by the United States, France, Great Britain, and the Soviet Union. Germany would not be made whole again until 1990, when a weakening Soviet Union loosened its grip on East Germany.

1991 – Soviet Dissolution

In the decades following WWII, the political boundaries of the European map remained relatively stable—that is, until the dissolution of the Soviet Union in 1991. Almost overnight, the country’s entire western border splintered into independent nations. When the dust settled, there were 15 breakaway republics, six of which were in Europe.

Bonus: If you liked the video above, be sure to watch this year-by-year account of who ruled territories across Europe.

Relentless Curiosity

Posted on January 12, 2022 by Roger Harmston Posted in Terroir Leave a comment

He not only wanted to see how they lived, but how they shopped and what they eat.  Bourdain’s travels were a life of experiences – often in locales out of the norm.


Frequently, then he told us in rather inelegant terms on how to get there, but you certainly found how why he found places and people enchanting and memorable.

As with all his books and shows, I find myself going back multiple times to review, reread and ponder again his adventures.  

He focuses on the essentials – the trip, what to eat, where to stay, and sometimes what NOT to do/see/partake in.


Also there are many behind the scenes deeper stories about family and friends.

Bourdain World Travel – An irreverent guide, Laurie Woolever

Visualizing the Alphabet through History

Posted on January 11, 2022 by Roger Harmston Posted in Terroir Leave a comment

We have character

Posted on January 8, 2022 by Roger Harmston Posted in Terroir Leave a comment

Cantina Tollo is known worldwide for the production of high quality wines over many price points.

The winery won the prestigious Gambero Rosso Winery of the Year for 2008, and is the only cooperative operation ever awarded the Gran Vinitaly Award. Cantina Tollo, founded in 1960, is a cooperative winery made up of 700 members.  

The wines have been organic since 2016.

Supple. Expressive. Aromatic. Smooth and easy to drink.  Great Balance.

It went perfectly with Treehouse garlic chicken pasta. 


MONTEPULCIANO D’ABRUZZO – TOLLO COLLE SECCO RUBINO

$16.49 regularly $17.99

13.5 % alcohol

UPC: 08002001047086

colle secco rubino Montepulciano d'Abruzzo mystery case

Time for a reread

Posted on January 7, 2022 by Roger Harmston Posted in Terroir Leave a comment

Given the current pandemic, predicted in this interesting read, I decided to go back and have another go at reading the best seller from 1997. It’s been sitting on the shelf since it’s first read in 1998.

For this book, here is such a sentence: “History followed different courses for different peoples because of differences among peoples’ environments, not because of biological differences among peoples themselves.” and also the question is asked: “Thus, we can finally rephrase the question about the modern world’s inequalities as follows: why did human development proceed at such different rates on different continents?”

However, as I’m working my way through it, I have been discovering there are quite a few contradictions and perceived flaws in his ‘logic’. But, the questions asked are definitely worthy of discussion.

Caution: In 2022, this book might be considered racist, so be prepared to defend your own beliefs. And also, maybe, you would want to examine his research parameters and criteria.

Definitely a thought provoking read.


Guns, Germs, and Steel – The fate of human societies – Jared Diamond, 1997,  ISBN 978-0-393-31755-8

Eat Seasonal

Posted on January 6, 2022 by Roger Harmston Posted in Terroir Leave a comment

Blossoms to the table

Posted on January 5, 2022 by Roger Harmston Posted in Terroir Leave a comment

Chocalan is a family winery located about 25 kilometres form the Pacific in the Maipo Valley.  It means “yellow Blossoms” reflecting the landscape of the Valley hills that are close to the coast.


Even before it went on sale this is outstanding value for price.  Fruit and blossom up front. Mineral Undertones.  Vibrant finish.

SAUVIGNON BLANC – CHOCALAN RESERVA

$13.99 regularly $15.99

13.5 % alcohol

UPC: 07804603661223

Maipo Valley mystery case Sauvignon Blanc
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