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Balanced between North and South

Posted on April 22, 2021 by Roger Harmston Posted in Terroir Leave a comment

North-South Organic.  South Okanagan delivers rich and round.  North yields fresh.  From the Winery’s Simes Vineyard -2019 delivers a great balance and flavour with a distinctive character.  There is nice acidity – better than in previous years – which makes it a little more balanced.

Everything or Nothing – pick your pairing. This will be most enjoyable on a hot West Coast Summer’s day.

Cedar Creek 2019 Pinot Gris

$18.99

13.4 % Alcohol

Cedar Creek mystery case Pinot Gris Simes Vineyard VQA

Make EVERY day Earth Day

Posted on April 22, 2021 by Roger Harmston Posted in Terroir Leave a comment

It’s Earth Day Today

“On Earth Day 2021, I appeal to my brothers and sisters throughout the world to look at the challenges and the opportunities before us on this one blue planet that we share. Let us commit ourselves to making a positive difference to the earth’s environment.” – Dalai Lama.

“It seems to me that the natural world is the greatest source of excitement; the greatest source of visual beauty; the greatest source of intellectual interest. It is the greatest source of so much in life that makes life worth living.” – Sir David Attenborough.

“Fortunately, nature is amazingly resilient: places we have destroyed, given time and help, can once again support life, and endangered species can be given a second chance. And there is a growing number of people, especially young people, who are aware of these problems and are fighting for the survival of our only home, Planet Earth. We must all join that fight before it is too late.” – Dr Jane Goodall.

“Every day is Earth Day.” – Mia Farrow.

“Look deep into nature, and then you will understand everything better.” – Albert Einstein.

“We don’t own the planet Earth, we belong to it. And we must share it with our wildlife.” – Steve Irwin.

“The climate crisis has already been solved. We already have the facts and solutions. All we have to do is wake up and change.” – Greta Thunberg.

So what can we do to help the plastic pollution problem? Here are a few things you can do to do your part for saving the planet on Earth Day.
1

Go on a beach clean

If you want to help get rid of some of the plastic waste in your area, going on a beach clean is a great and fun way to do this. They happen all year round in most coastal areas and you can sign up easily online, on Facebook or on a website such as Surfers Against Sewage and the Marine Conservation Society. The Great British Beach Clean is an annual event in September happening on many beaches around the UK. In 2017, almost 7,000 people took part and they removed over 250,000 pieces of rubbish from beaches. Maybe this year it can be even bigger!
2

Plant a tree

Trees and forests are extremely important for providing oxygen, homes, and resources to animals, which includes us. Deforestation contributes to greenhouse gases, with an estimated 15 per cent of all greenhouse gas emissions are due the cutting down of trees.

If you want to help make your area a bit greener and help reduce deforestation and climate change; plant a tree or even a forest! You can buy saplings from garden centres or order them online from the Woodland Trust. Either buy a single sapling, or a tree pack, which contains up to 210 trees. You can even apply for free trees for your school or local community.
3

Buy a bag for life

Single-use plastic carrier bags are no friend to the environment, clogging up landfill sites, and posing great danger to marine wildlife. The 5p plastic bag charge in shops and supermarkets has helped this issue, however, you can help further by buying a bag for life so that you never have to buy a plastic carrier bag again. These are reusable bags that are very strong, and are available in most supermarkets and online.
4

Don’t eat any meat

As a species, we love eating meat, especially in the West, but this is putting a great pressure on this industry. As well as potential animal welfare issues from intensive farming, the environmental damage animal products create is also a massive issue. Beef in particular uses up a lot of land, a lot of water, and produces many greenhouse gases. If you are a meat eater, cutting down on the amount you eat will have a beneficial impact on the environment. You could start small and go meat free for one day a week (it’ll even save you money, or even try go vegetarian. You never know, you might love it.
5

Go microbead-free

Microbeads are tiny beads of plastic that are in many cosmetic products, such as face washes and toothpaste. They end up being washed down your sink into the ocean and can enter the food chain when marine animals consume them. Fortunately, a ban this year means that micorbeads can no longer be used in cosmetic products. However, this does not cover ‘leave-on’ products such as make up. So, make sure the next time you buy any cosmetic products, check the label first for the ingredients list.
6

Walk or ride a bike

Cars contribute greatly to air pollution, climate change, and have a negative impact on human health. They produce dangerous gases such as carbon monoxide and nitrogen oxides, which then enter our atmosphere that we have to breath in.

Rather than taking your car, try to walk or ride a bike instead. This is also good exercise contributing to a healthy lifestyle. If you don’t have a bicycle, then even carpooling with others will help cut down your carbon footprint.
7

Give up chewing gum

You might think that chewing gum is environmentally friendly, but it is actually made from a synthetic rubber, which is plastic. Around 100,000 tonnes of this plastic is thrown away every year, and a lot of it ends up on our streets. Next time you want minty-fresh breath, just brush your teeth rather than chewing on a piece of plastic.
8

Shop at a local farmers market

Farmers markets are a great way to get fresh produce and are beneficial in many ways. Firstly, they support local businesses encouraging positive growth in your area. They also tend to use a lot less, or even no plastic packaging compared to supermarkets, so help reduce waste. Finally, the products are grown or made locally so transport distances are very short and CO2 emissions are low.

Supermarkets on the other hand transport food over thousands of miles from different countries. If there isn’t a farmers market near you, then try to buy grocery products that are from the UK and organic.
9

Buy a reusable water bottle

In 2016, over 480 billion plastic bottles were sold, which is over 60 for every person. If everyone had a reusable water bottle, then this number would decrease greatly. If you don’t already own one, then go out and buy a bottle that you can take with you everywhere you go.

Cutting down on single-use plastic bottles also means drinking less juices and fizzy drinks, good for your health as they contain a lot of sugar and sometimes weird chemicals. If they are in a glass bottle, then this is a better option to reduce plastic waste.
10

Stop using plastic straws

Plastic straws contribute greatly to the plastic waste in our oceans. The next time you go to a bar or restaurant, make sure say no to a straw, and even encourage them to stop using straws completely. If you have to use one, then buy an environmentally friendly one that is reusable. You can buy bamboo, metal, and glass straws online that you can wash and use rather than always buying plastic ones.
11

Switch all of your bills to paperless

Rather than being sent your monthly bills by post, switch to online statements to reduce paper waste. It’s really easy to do and you are sent an email when your bills are available online to view. Decreasing the demand for paper will hopefully decrease the rate of deforestation.
12

Start a compost heap in your garden

Food wastage is a massive problem all around the world. In Europe alone, the food wasted could feed approximately 200 million people. Starting a compost heap in your garden will help you get rid of kitchen and garden waste efficiently and you can use it to fertilise your garden with valuable nutrients.

It’s really easy to start, you can either just put it in a pile, or in a container at the edge of your garden. And then you just have to wait for it to all decompose. At the bottom of the pile, you will then have a rich and fertile compost that you can spread around the garden.
13

Spread the word!

The more people who know about Earth Day and your efforts to help reduce environmental damage, the faster important issues such as plastic pollution will be resolved.

Ripe Figs – Yasmin Kahn

Posted on April 21, 2021 by Roger Harmston Posted in Terroir Leave a comment

Recipes and Stories from Turkey, Greece, and Cyprus

An inspiring collection of recipes and stories that celebrate the food of Greece, Turkey and Cyprus and imagine a world without borders.


In Ripe Figs, travel writer and cook Yasmin Khan travels through the Eastern Mediterranean tracing recipes that have spread through the region, from the time of Ottoman rule, to the influence of recent refugee communities today. Her recipes unite around thickets of dill and bunches of oregano, zesty citrus and sweet dates, thick tahini and soothing cardamom with a focus on healthy, seasonal, vegetable-focused recipes, such as hot yogurt soups, zucchini and feta fritters, pomegranate and sumac chicken, and candied pumpkin with tahini and date syrup.


At the kitchen table, Yasmin spends her time exploring borders, migration and identity – one of the key issues of our times. Illustrated with stunning food and location photography, Ripe Figs is a dazzling collection of recipes and stories from an ever-diversifying region.

Pomegranate and sumac chicken

Pomegranate and sumac chicken
 Photograph: Matt Russell

Serves 4

The chicken can be marinated ahead of time and popped into the oven shortly before eating. A whole chicken, jointed into eight pieces, can be used instead of the thighs.

8 large skin-on, bone-in chicken thighs
3 t
bsp olive oil
3 t
bsp pomegranate molasses
1 tbsp tomato puree
½ tsp ground allspice
2 t
sp Aleppo pepper (pul biber)
1 t
sp sumac
2 fat garlic cloves, crushed
salt and black pepper

Place the chicken in a large bowl and pour all the marinade ingredients over it along with 1½ tsp salt and ½ tsp black pepper. Using your hands, massage this into the chicken until it is evenly coated, then cover and transfer to the refrigerator to marinate for at least three hours.

When you are ready to eat, take the chicken out of the fridge and let it come to room temperature. Heat the oven to 200C/fan 180C/Gas 6. Place the chicken on a baking tray and roast for about 35 minutes, or until the juices run clear when it is pierced at the thickest part. Serve with rice and salad.

Pomegranate Sumac Chicken

Definitely Distinctive

Posted on April 20, 2021 by Roger Harmston Posted in Terroir Leave a comment

It’s fresh.  It’s light. It’s Fragrant.  Nice, but not offensively fruit driven.  Pinot Noir with a touch of Chardonnay.
This one is ideal as an aperitif or, as we did,  with an omelette with parboiled, then grilled, potato slices.
it was recently awarded a Gold Medal at the San Francisco International Wine Competition.

ROSE – OYSTER BAY MARLBOROUGH 2020

$17.99 regularly $19.99

13% alcohol

UPC: 09415549805602

Chardonnay Marborough mystery case New Zealand Oyster Bay pinot noir

Plated

Posted on April 20, 2021 by Roger Harmston Posted in Terroir Leave a comment

Playing Catchup

Posted on April 19, 2021 by Roger Harmston Posted in Terroir 1 Comment

I’m a considerable way behind in my meanderings about the Mystery wines. As a result I’ll be doing 4 or 5 missives (instead of 2) on wine each week, until I’m caught up. We’re not drinking more, I’m just slower in postings. This ought to help you in making your selections when you go to see the Goddess of Wine, or look for her suggestions.

Let’s do da boogie

Posted on April 19, 2021 by Roger Harmston Posted in Music Leave a comment

John Lee Hooker, Carlos Santana and Etta James – Blues Boogie Jam (Official)

https://www.youtube.com/watch?v=jRMzVMe18cA

Buddy Guy – I’m Your Hoochie Coochie Man (Carlos Santana Tribute) – 2013 Kennedy Center Honors

https://www.youtube.com/watch?v=NrDyuFNAqwQ


Whiskey n Wimmen

John Lee Hooker – One Bourbon, One Scotch, One Beer (Official Music Video)

https://www.youtube.com/watch?v=z4A6o-yf-ao

Conclusions Drawn

Posted on April 18, 2021 by Roger Harmston Posted in Humour Leave a comment

Outside Mystery Case #8, making it a baker’s dozen

Posted on April 17, 2021 by Roger Harmston Posted in Terroir Leave a comment

Even though it’s from Baron Philippe de Rothschild, I wouldn’t consider it specifically special or really noteworthy. Nice. Yes. Exceptional. Not.  I’m gonna be brutal, and say it’s not quite up to Pays d’Oc high quality standards.


It does have the typical aromas of Sauvignon Blanc and there is a nice concentration of citrus fruits.  It is very fresh and went well with scallops and couscous and a grape/cucumber salad.


It’s nice low price gave The Goddess an opportunity to pick a couple of others at the top end of our budget.

PAYS D’OC SAUVIGNON – ROTHSCHILD

$10.97 regularly $12.99

12.5% Alcohol

UPC: 00083960707714

mystery case Pays d'Oc Rothchild Sauvignon Blanc

They thought they could trick us

Posted on April 17, 2021 by Roger Harmston Posted in Terroir Leave a comment

Didn’t work. The daughter will get the Blood Orange Gin that was packaged with the Sauv Blanc.

Pioneers in process and varietals – The Brancott Winery was one of the first to plan Sauvignon Blanc in the Marlborough region in 1973., and have been instrumental in developing the region as one of the foremost regions in the world for this grape.


We liked it for it’s uniqueness in flavour. It would be instantly recognizable in a taste test grouping.  Well balanced with a very full fruit set of flavours and a fresh acidity.


It goes very well with Eastern Mediterranean dishes, particularly if serving just mezes (appetizers).

Easy to spot, just look for the upside down A on the label.

SAUVIGNON BLANC – BRANCOTT ESTATE MARLBOROUGH

$13.99 regularly $15.99

12% Alcohol

UPC: 09414024524366

Blood orange gin mystery case Sauvignon Blanc
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